Red lentils are a type of legume known for their bright color and quick cooking time. They’re commonly used in soups, stews, and curries, and they tend to break down and become creamy when cooked, which makes them perfect for thickening dishes. Nutritionally, they are a great source of protein, fiber, and various vitamins and minerals.
Size - 2.5 to 4.5MM (Mixed Grains)
Quality - Split and Whole
Packaging - 30/50 KG PP Bags. Customized packaging available as per requirement
MOQ - 25 MT
Lead Time - 20 Days
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