Papad

Papad Varieties: Papads come in a variety of flavors and textures. Some popular variations include plain papad, masala papad (spiced papad), moong dal papad (made from mung bean flour), urad dal papad, rice papad, and more. The flavors can range from mild to spicy, depending on the choice of spices and seasonings.

Papads come in a variety of flavors and textures. Some popular variations include plain papad, masala papad (spiced papad), moong dal papad (made from mung bean flour), urad dal papad, rice papad, and more. The flavors can range from mild to spicy, depending on the choice of spices and seasonings.